Results for 'Agricultural pests'

979 found
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  1. Environmental risks of pesticides versus genetic engineering for agricultural pest control.Maurizio G. Paoletti & David Pimentel - 2000 - Journal of Agricultural and Environmental Ethics 12 (3):279-303.
    Despite the application of 2.5 million tons ofpesticides worldwide, more than 40% of all potentialfood production is lost to insect, weed, and plantpathogen pests prior to harvest. After harvest, anadditional 20% of food is lost to another group ofpests. The use of pesticides for pest control resultsin an estimated 26 million human poisonings, with220,000 fatalities, annually worldwide. In the UnitedStates, the environmental and public health costs forthe recommended use of pesticides total approximately$9 billion/yr. Thus, there is a need for (...)
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  2.  19
    A Theoretical Approach on Controlling Agricultural Pest by Biological Controls.Prasanta Kumar Mondal, Soovoojeet Jana & T. K. Kar - 2014 - Acta Biotheoretica 62 (1):47-67.
    In this paper we propose and analyze a prey-predator type dynamical system for pest control where prey population is treated as the pest. We consider two classes for the pest namely susceptible pest and infected pest and the predator population is the natural enemy of the pest. We also consider average delay for both the predation rate i.e. predation to the susceptible pest and infected pest. Considering a subsystem of original system in the absence of infection, we analyze the existence (...)
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  3.  36
    Evolution of agricultural extension and information dissemination in Peru: An historical perspective focusing on potato-related pest control.Oscar Ortiz - 2006 - Agriculture and Human Values 23 (4):477-489.
    Multiplicity and continual change characterize the Peruvian agricultural knowledge and information system (AKIS), reflecting changes in the agricultural sector as a whole. The evolution of these changes can be traced back to the pre-Columbian era when a relatively stable and well-organized system based on indigenous knowledge prevailed. During colonial (1532–1821) and early Republican times (beginning 1821) several changes affecting the agricultural sector contributed to a weakening of indigenous knowledge systems. During the 20th century extension services provided by (...)
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  4.  28
    ‘La Guerre aux Insectes’: Pest Control and Agricultural Reform in the French Enlightenment.Etienne Stockland - 2013 - Annals of Science 70 (4):435-460.
    Summary This paper examines the entomological investigations carried out by the French naturalist Henri-Louis Duhamel du Monceau during a series of insect epidemics that ravaged France in the second half of the eighteenth century.1 This article began as a paper for Pamela H. Smith's ?Knowledge in Transit? graduate seminar. I would like to thank the participants of that seminar for comments and feedback. I would also like to thank Pamela Smith, Carl Wennerlind, Anya Zilberstein, Christopher L. Brown, Charly Coleman, Matthew (...)
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  5.  23
    Hail, Frost, and Pests in the Vineyard: Anatolius of Berytus as a Source for the Nabataean Agriculture.R. H. Rodgers - 1980 - Journal of the American Oriental Society 100 (1):1-11.
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  6.  18
    The value of information under ambiguity: a theoretical and experimental study on pest management in agriculture.Pascal Toquebeuf, Sabrina Teyssier, Stéphane Lemarié & Stéphane Couture - 2023 - Theory and Decision 96 (1):19-47.
    This article addresses the value of information that affects the ambiguity faced by a decision maker. Our analysis is applied to the case of a farmer whose production can be damaged by a pest attack with unknown probability, this damage being reduced if the farmer decides to use a pesticide. Early warning systems have precisely been implemented in many countries to help farmers avoid inappropriate decisions in terms of pesticide use. We investigate, both theoretically and experimentally, how farmers value these (...)
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  7.  52
    Transforming extension for sustainable agriculture: The case of integrated pest management in rice in Indonesia. [REVIEW]Niels Röling & Elske van de Fliert - 1994 - Agriculture and Human Values 11 (2-3):96-108.
    Investment in agricultural extension, as well as its design and practice, are usually based on the assumption that agricultural science generates technology (“applied science“), which extension experts transfer to “users“. This model negates local knowledge and creativity, ignores farmers' self-confidence and social energy as important sources of change, and, in its most linear expression, does not pay attention to information from and about farmers as a condition for anticipating utilization.In practice, farmers rely on knowledge developed by farmers, reinvent (...)
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  8.  26
    Regulación Poblacional de Ácaros Plaga de Impacto Agrícola (Population Regulation of Pest Mites of Agricultural Significance).M. H. Badii, J. Landeros & E. Cerna - 2010 - Daena 5 (1):270-302.
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  9.  27
    Export agriculture, ecological disruption, and social inequity: Some effect of pesticides in Southern Honduras.Douglas L. Murray - 1991 - Agriculture and Human Values 8 (4):19-29.
    Pesticides remain an integral part of development efforts to renew economic growth in Central America and lift the region out of a severe economic crisis. This paper analyzes the implications of the continued reliance on pesticides for heightening economic and ecological problems in the agrarian sector.Relying on a case study of export melon production in Choluteca, Honduras, the author argues that current development strategies, which rely heavily on pesticides, are generating ecological disruption that creates conditions biased against small producers. Lack (...)
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  10.  90
    Traditional knowledge and pest management in the Guatemalan highlands.Helda Morales & Ivette Perfecto - 2000 - Agriculture and Human Values 17 (1):49-63.
    Adoption of integrated pest management(IPM) practices in the Guatemalan highlands has beenlimited by the failure of researchers andextensionists to promote genuine farmer participationin their efforts. Some attempts have been made toredress this failure in the diffusion-adoptionprocess, but farmers are still largely excluded fromthe research process. Understanding farmers'agricultural knowledge must be an early step toward amore participatory research process. With this inmind, we conducted a semi-structured survey of 75Cakchiquel Maya farmers in Patzún, Guatemala, tobegin documenting their pest control practices. Theirresponses (...)
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  11.  47
    Participatory research in integrated pest management: Lessons from the ipm crsp. [REVIEW]George W. Norton, Edwin G. Rajotte & Victor Gapud - 1999 - Agriculture and Human Values 16 (4):431-439.
    Integrated pest management has emerged as an important means of managing agricultural pests. Since the mid-1980s, the emphasis in IPM has shifted toward biologically-intensive and participatory research and extension approaches. Finding better means for solving pest problems is high on the agenda for most farmers, and farmers often have significant pest management knowledge and interest in IPM experimentation. This paper describes an approach to participatory IPM research that is being implemented by the IPM Collaborative Research Support Program (IPM (...)
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  12. Organic Agriculture.Andrzej Klimczuk & Magdalena Klimczuk-Kochańska - 2018 - In Scott Romaniuk, Manish Thapa & Péter Marton (eds.), The Palgrave Encyclopedia of Global Security Studies. Springer Verlag. pp. 1--7.
    Consumers are increasingly aware of the health- and safety-related implications of the food which they can buy in the market. At the same time, households have become more aware of their environmental responsibilities. Regarding the production of food, a crucial and multifunctional role is played by agriculture. The way vegetables, fruits, and other crops are grown and how livestock is raised has an impact on the environment and landscape. Operations performed by farmers, such as water management, can be dangerous for (...)
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  13.  34
    Exploring the theory and practice of participatory research in US sustainable agriculture: A case study in insect pest management. [REVIEW]Jeff W. Dlott, Miguel A. Altieri & Mas Masumoto - 1994 - Agriculture and Human Values 11 (2-3):126-139.
    Farmers have always played a key role in developing and testing agricultural technology. Scientist initiated agricultural research models and methods that explicitly include the participation of farmers principally have been developed and implemented in the Third World. Recently, these strategies have begun to receive attention in the US sustainable agriculture research community. This paper presents a case study where scientists collaborated with farmers in developing, implementing, and revising research in peach insect pest management in sustainable agroecosystems in California. (...)
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  14.  42
    Local agro-ecological knowledge and its relationship to farmers' pest management decision making in rural Honduras.Kris A. G. Wyckhuys & Robert J. O’Neil - 2007 - Agriculture and Human Values 24 (3):307-321.
    Integrated pest management (IPM) has been widely promoted in the developing world, but in many regions its adoption rates have been variable. Experience has shown that to ensure IPM adoption, the complexities of local agro-production systems and context-specific folk knowledge need to be appreciated. Our research explored the linkages between farmer knowledge, pest management decision making, and ecological attributes of subsistence maize agriculture. We report a case study from four rural communities in the highlands of southeast Honduras. Communities were typified (...)
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  15.  28
    Using global organic markets to pay for ecologically based agricultural development in China.Paul Thiers - 2005 - Agriculture and Human Values 22 (1):3-15.
    The traditional command and control approach and the more recent free market have proven inadequate for promoting ecological agricultural development in China. Organic certification represents a regulated market mechanism with the potential to stimulate ecologically based agricultural research, extension, and investment. Recent linkages between the global organic food industry and local agricultural development in China provide an opportunity to test this potential. The article examines China’s two largest organic certification systems for their potential to promote the adoption (...)
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  16.  48
    Demystifying farmers' entomological and pest management knowledge: A methodology for assessing the impacts on knowledge from IPM-FFS and NES interventions. [REVIEW]Lisa Leimar Price - 2001 - Agriculture and Human Values 18 (2):153-176.
    Enhancing the environmental soundness of agricultural practices, particularly in high input systems, is of increasing concern to those involved in agricultural research and development. The Integrated Pest Management Farmer Field School, which is based on farmer participatory environmental education, is compared to the No Early Spray intervention, which is a simple rule approach. A research methodology was developed and tested in the Philippines to document farmers' pre- and post-intervention knowledge of rice field insects, insect/plant interactions, and pesticides. The (...)
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  17.  29
    Role of Spatial and Temporal Refuges in the Evolution of Pest Resistance to Toxic Crops.Valérie Lemesle, Ludovic Mailleret & Maurice Vaissayre - 2010 - Acta Biotheoretica 58 (2-3):89-102.
    Toxic plants have been used for years in agriculture to control major crop pests. However, the continuous exposure of targeted pests to toxins dramatically increases the rate of resistance evolution (Gassman et al. in Annu Rev Entomol 54:147–163, 2009a ; Tabashnik et al. Nat Biotechnol 26:199–202, 2008 ). To prevent or delay resistance, non toxic host plants can be used as refuges. Our study considers spatial and temporal refuges that are respectively implemented concurrently or alternatively a toxic crop. (...)
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  18.  84
    The decline of public interest agricultural science and the dubious future of crop biological control in California.Keith D. Warner, Kent M. Daane, Christina M. Getz, Stephen P. Maurano, Sandra Calderon & Kathleen A. Powers - 2011 - Agriculture and Human Values 28 (4):483-496.
    Drawing from a four-year study of US science institutions that support biological control of arthropods, this article examines the decline in biological control institutional capacity in California within the context of both declining public interest science and declining agricultural research activism. After explaining how debates over the public interest character of biological control science have shaped institutions in California, we use scientometric methods to assess the present status and trends in biological control programs within both the University of California (...)
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  19.  37
    Management of insect pests and weeds.Jeff Dlott, Ivette Perfecto, Peter Rosset, Larry Burkham, Julio Monterrey & John Vandermeer - 1993 - Agriculture and Human Values 10 (3):9-15.
    The Cuban government has undertaken the task of transforming insect pest and weed management from conventional to organic and more sustainable approaches on a nationwide basis. This paper addresses past programs and current major areas of research and implementation as well as provides examples of programs in insect and weed management. Topics covered include the newly constructed network of Centers for the Reproduction of Entomophages and Entomopathogens (CREEs), which provide the infrastructure for the implementation of biological control on state, cooperative, (...)
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  20. Amounts of pesticides reaching target pests: Environmental impacts and ethics. [REVIEW]David Pimentel - 1995 - Journal of Agricultural and Environmental Ethics 8 (1):17-29.
    Less than 0.1% of pesticides applied for pest control reach their target pests. Thus, more than 99.9% of pesticides used move into the environment where they adversely affect public health and beneficial biota, and contaminate soil, water, and the atmosphere of the ecosystem. Improved pesticide application technologies can improve pesticide use efficiency and protect public health and the environment.
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  21.  81
    Can public GAP standards reduce agricultural pesticide use? The case of fruit and vegetable farming in northern Thailand.Pepijn Schreinemachers, Iven Schad, Prasnee Tipraqsa, Pakakrong M. Williams, Andreas Neef, Suthathip Riwthong, Walaya Sangchan & Christian Grovermann - 2012 - Agriculture and Human Values 29 (4):519-529.
    In response to the chronic overuse and misuse of pesticides in agriculture, governments in Southeast Asia have sought to improve food safety by introducing public standards of good agricultural practices (GAP). Using quantitative farm-level data from an intensive horticultural production system in northern Thailand, we test if fruit and vegetable producers who follow the public GAP standard use fewer and less hazardous pesticides than producers who do not adhere to the standard. The results show that this is not the (...)
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  22.  31
    Mapping gendered pest management knowledge, practices, and pesticide exposure pathways in Ghana and Mali.Maria Elisa Christie, Emily Van Houweling & Laura Zseleczky - 2015 - Agriculture and Human Values 32 (4):761-775.
    Global food security challenges demand an understanding of farmers’ gendered practices and perspectives. This research draws on data from a quantitative survey and qualitative methods to explore gender differences related to farmers’ practices, perceptions, and knowledge of pesticides and other pest management practices in tomato growing regions of Ghana and Mali. A pathways approach based on participatory mapping integrates findings and reveals gender differences in labor and knowledge at different stages of tomato production. Farmers in both countries are heavily reliant (...)
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  23.  25
    Competing values and moral imperatives: An overview of ethical issues in biological control. [REVIEW]Jeffrey A. Lockwood - 1997 - Agriculture and Human Values 14 (3):205-210.
    This overview and synthesis of the papers presented in this Special Issue suggests that there is a remarkably rich set of ethical issues having direct relevance to the development and practice of biological control for the management of agricultural pests. The perception and resolution of ethical issues appear to emerge from a set of factors that includes one's ethical viewpoint (anthropocentric or biocentric), agricultural system (industrial or sustainable), economic context (rich or poor), and power structure (expert or (...)
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  24.  43
    Evaluation of insecticide resistance management based integrated pest management programme.Rajinder Peshin, Rajinder Kalra, A. K. Dhawan & Tripat Kumar - 2007 - AI and Society 21 (3):357-381.
    Insecticide resistance management (IRM) programme was launched in 26 cotton-growing districts of India in 2002 to rationalize the use of pesticides. The IRM strategy is presented within a full Integrated Pest Management (IPM) context with the premise that unless full-fledged efforts to understand all aspects of resistance phenomenon are made, any attempt to implement IPM at field level would not bear results. Unlike earlier IPM programmes, this programme is directly implemented by the scientists of state agricultural universities; thus the (...)
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  25.  31
    Transgenic crops: Engineering a more sustainable agriculture? [REVIEW]Bryan J. Hubbell & Rick Welsh - 1998 - Agriculture and Human Values 15 (1):43-56.
    Transgenic crops currently available foruse potentially provide environmental benefits, suchas reduction in insecticide use and substitution ofless toxic for more toxic herbicides. These benefitsare contingent on a host of factors, such as thepotential for development of resistant pests,out-crossing to weedy relatives, and transgenic cropmanagement regimes. Three scenarios are used toexamine the potential sustainability of transgeniccrop technologies. These scenarios demonstrate thatexisting transgenic varieties, while potentiallyimproving the sustainability of agriculture relativeto existing chemical based production systems, fail inenabling a fully sustainable agriculture. (...)
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  26.  65
    Basic principles of agroecology and sustainable agriculture.V. G. Thomas & P. G. Kevan - 1993 - Journal of Agricultural and Environmental Ethics 6 (1):1-19.
    In the final analysis, sustainable agriculture must derive from applied ecology, especially the principle of the regulation of the abundance and distribution of species (and, secondarily, their activities) in space and time. Interspecific competition in natural ecosystems has its counterparts in agriculture, designed to divert greater amounts of energy, nutrients, and water into crops. Whereas natural ecosystems select for a diversity of species in communities, recent agriculture has minimized diversity in favour of vulnerable monocultures. Such systems show intrinsically less stability (...)
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  27.  34
    State intervention and farmer creativity: Integrated pest management among rice farmers in Subang, West Java. [REVIEW]Yunita T. Winarto - 1995 - Agriculture and Human Values 12 (4):47-57.
    The 1989 National Integrated Pest Management Program in Indonesia is a case of a breakthrough in national policy to enhance the ecological balance by conserving natural enemies and diminishing the indiscriminate use of pesticides in the protection of food crops. The Program provided training to agricultural officials and farmers to shift their perspectives in pesticide use through “knowledge transmission” rather than the transferal of “technological packages.” This paper examines how farmers, with the novel understanding they had, responded to the (...)
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  28.  63
    Embarking on the second green revolution for sustainable agriculture in india: A judicious mix of traditional wisdom and modern knowledge in ecological farming. [REVIEW]Rajiv K. Sinha - 1997 - Journal of Agricultural and Environmental Ethics 10 (2):183-197.
    The Green Revolution in India which was heralded in the 1960‘s was a mixed blessing. Ambitious use of agro-chemicals boosted food production but also destroyed the agricultural ecosystem. Of late Indian farmers and agricultural scientists have realized this and are anxious to find alternatives – perhaps a non-chemical agriculture – and have even revived their age-old traditional techniques of natural farming. Scientists are working to find economically cheaper and ecologically safer alternatives to agro-chemicals. Blue-Green Algae Biofertilizers, Earthworm Vermicomposts, (...)
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  29.  33
    Genetically Modified Pest-Protected Plants: Science and Regulation. By National Research Council 2000. [REVIEW]Jeffery W. Bentley - 2003 - Agriculture and Human Values 20 (3):327-330.
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  30.  45
    A comparison of two IPM training strategies in China: The importance of concepts of the rice ecosystem for sustainable insect pest management. [REVIEW]James Mangan & Margaret S. Mangan - 1998 - Agriculture and Human Values 15 (3):209-221.
    Our study in China of two Integrated Pest Management (IPM) training programs for farmers shows that one is more effective than the other in reducing pesticide applications as well as in imparting to farmers an understanding of the rice ecosystem. The two training programs are based upon two different paradigms of IPM. This article uses a triangulated method of measuring concept attainment among farmer trainees in China as one measure of the effectiveness of training. Concepts of insect ecology brought about (...)
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  31.  35
    Tradition and change in postharvest pest management in Kenya.Abe Goldman - 1991 - Agriculture and Human Values 8 (1-2):99-113.
    The hazard of postharvest pest losses is ubiquitous in peasant farming systems; as a result, farmers invariably have some response to the threat of these losses. Responses to postharvest pests may be more extensive than to field pests, even when, by statistical measures, the usual levels of losses are comparable. In studies of pest management practices in three contrasting areas in Kenya, it was found that farmers virtually always rely on an array of techniques and strategies, usually including (...)
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  32.  10
    52. An agent-centred approach to innovation for 21st century challenges of agriculture.Z. H. Robaey & P. Sandin - 2021 - In Hanna Schübel & Ivo Wallimann-Helmer (eds.), Justice and food security in a changing climate. Wageningen Academic Publishers.
    Innovation is necessary to deal with challenges that climate change brings for agriculture, such as droughts, floods, pests and pathogens that enter new climatic regions, and challenges relating to the labour force. There is a dominant narrative that science and technology are the locus of innovation, and that the solutions developed can change systems. Indeed, history shows how the Green Revolution started a massive change in practices worldwide and gave science and technology the main role. Innovation, however, also happens (...)
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  33.  30
    Adoption of smart farm networks: a translational process to inform digital agricultural technologies.Barituka Bekee, Michelle S. Segovia & Corinne Valdivia - 2024 - Agriculture and Human Values 41 (4):1573-1590.
    Due to natural phenomena like global warming and climate change, agricultural production is increasingly faced with threats that transcend farm boundaries. Management practices at the landscape or community level are often required to adequately respond to these new challenges (e.g., pest migration). Such decision-making at a community or beyond-farm level—i.e., practices that are jointly developed by farmers within a community—can be aided by computing and communications technology. In this study, we employ a translational research process to examine the social (...)
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  34.  52
    Farmers' willingness to pay for community integrated pest management training in Nepal.Kishor Atreya - 2007 - Agriculture and Human Values 24 (3):399-409.
    The concept of community integrated pest management (IPM), which is well developed in Indonesia and Vietnam, was recently introduced in Nepal. However, it has not been widely practiced, due mainly to lack of financial and technical support. This study determined an individual’s willingness to pay (WTP) for community IPM training. Determinants of WTP were identified; and sample average estimates, opportunity costs of training, and probability values were used to estimate WTP for a group of households. Estimated WTP revealed that individuals (...)
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  35.  66
    Predator Free New Zealand and the ‘War’ on Pests: Is it a just War?Michael C. Morris - 2020 - Journal of Agricultural and Environmental Ethics 33 (1):93-110.
    Conservation policy in New Zealand is centred around an objective to totally eradicate three invasive species; the ship rat, the brushtail possum and the stoat, by 2050. The preferred control method to achieve this is large scale poisoning operations with 1080 and similar toxins. This project is backed up by governmental and non-governmental agencies and surrounded with discourse of ‘war’ and ‘invasion’. The ‘Big Three’ predators are endowed with sinister motives as a means of mobilising support. This self-described ‘war’ is (...)
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  36.  32
    Inappropriate incentives for pesticide use: Agricultural credit requirements in developing countries. [REVIEW]Lori Ann Thrupp - 1990 - Agriculture and Human Values 7 (3-4):62-69.
    In many developing countries, incentives for pesticide use often conflict with efforts to ensure the rational and safe use of agrochemicals. This paper analyzes agricultural credit requirements that obligate farmers to use large inputs of pesticides. It discusses the rationale and background for these kinds of agrochemical incentives and gives specific examples of quantities of chemicals required from bank guidelines in Central America. It is argued that this policy is inappropriate for the interests of both farmers and the wider (...)
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  37. The Rise of Applied Entomology in the Russian Empire: Governmental, Public, and Academic Responses to Insect Pest Outbreaks from 1840 to 1894.Anastasia A. Fedotova & Marina V. Loskutova - 2015 - In Sharon Kingsland & Denise Phillips (eds.), New Perspectives on the History of Life Sciences and Agriculture. Springer Verlag.
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  38.  48
    On the ethics of biological control of insect pests.Jeffery W. Bentley & Robert J. O'Neil - 1997 - Agriculture and Human Values 14 (3):283-289.
    Of the four types of biological control, (1) natural, (2) conservation, (3) augmentation, and (4) importation), ethical concerns have been raised almost exclusively about only one type: importation. These concerns rest largely on fears of extinction of animal species. Importation biological control is a cost-effective alternative to chemical control for basic food crops of resource-poor farmers. Regarding the other types of biological control, natural biological control is not consciously manipulated by humans. Augmentation has some technical concerns, but is generally an (...)
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  39.  53
    Science and people: Honduran campesinos and natural pest control inventions. [REVIEW]Jeffery W. Bentley, Gonzalo Rodríguez & Ana González - 1994 - Agriculture and Human Values 11 (2-3):178-182.
    Farmers are experts on their natural environment and are innate experimenters. However they do not know everything. Filling in gaps of missing farmer knowledge can help them improve their experiments. The authors designed and taught a course to Honduran farmers that effectively covered a number of key points on insect ecology and biology that farmers had not understood. After receiving the course many farmers did experiments to solve pest problems without synthetic pesticides.
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  40.  22
    The Ethics of Biosurveillance.S. K. Devitt, P. W. J. Baxter & G. Hamilton - 2019 - Journal of Agricultural and Environmental Ethics 32 (5):709-740.
    Governments must keep agricultural systems free of pests that threaten agricultural production and international trade. Biosecurity surveillance already makes use of a wide range of technologies, such as insect traps and lures, geographic information systems, and diagnostic biochemical tests. The rise of cheap and usable surveillance technologies such as remotely piloted aircraft systems presents value conflicts not addressed in international biosurveillance guidelines. The costs of keeping agriculture pest-free include privacy violations and reduced autonomy for farmers. We argue (...)
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  41.  73
    Biological control and agricultural modernization: Towards resolution of some contradictions. [REVIEW]Miguel A. Altieri, Peter M. Rosset & Clara I. Nicholls - 1997 - Agriculture and Human Values 14 (3):303-310.
    An emergent contradiction in the contemporary development of biological control is that of the prevalence of the substitution of periodic releases of natural enemies for chemical insecticides and the dominance of biotechnologically developed transgenic crops. Input substitution leaves in place the monoculture nature of agroecosystems, which in itself is a key factor in encouraging pest problems. Biotechnology, now under corporate control, creates more dependency and can potentially lead to Bt resistance, thus excluding from the market a key biopesticide. Approaches for (...)
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  42.  45
    Mity model: Tetranychus urticae, a candidate for chelicerate model organism.Miodrag Grbic, Abderrahman Khila, Kwang-Zin Lee, Anica Bjelica, Vojislava Grbic, Jay Whistlecraft, Lou Verdon, Maria Navajas & Lisa Nagy - 2007 - Bioessays 29 (5):489-496.
    Chelicerates (scorpions, horseshoe crabs, spiders, mites and ticks) are the second largest group of arthropods and are of immense importance for fundamental and applied science. They occupy a basal phylogenetic position within the phylum Arthropoda, and are of crucial significance for understanding the evolution of various arthropod lineages. Chelicerates are vectors of human diseases, such as ticks, and major agricultural pests, such as spider mites, thus this group is also of importance for both medicine and agriculture. The developmental (...)
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  43.  19
    No farm is an island: constrained choice, landscape thinking, and ecological insect management among Wisconsin farmers.Benjamin Iuliano - 2024 - Agriculture and Human Values 41 (4):1631-1646.
    Agriculture has long struggled to reconcile production with biodiversity conservation. Industrial farming practices that erode structural complexity within crop fields and across entire landscapes, as well as widespread pesticide use, have resulted in declining insect abundance and diversity globally. Recognition of socio-environmental consequences have spurred alternative pest management paradigms such as integrated pest management (IPM) and conservation biological control (CBC), which emphasize ecology as the scientific foundation for a sustainable agriculture. However, adoption of these approaches at scales large enough to (...)
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  44.  43
    Experts’ moral views on gene drive technologies: a qualitative interview study.Annelien L. Bredenoord, Karin R. Jongsma & N. de Graeff - 2021 - BMC Medical Ethics 22 (1):1-15.
    BackgroundGene drive technologies (GDTs) promote the rapid spread of a particular genetic element within a population of non-human organisms. Potential applications of GDTs include the control of insect vectors, invasive species and agricultural pests. Whether, and if so, under what conditions, GDTs should be deployed is hotly debated. Although broad stances in this debate have been described, the convictions that inform the moral views of the experts shaping these technologies and related policies have not been examined in depth (...)
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  45.  18
    Gene silencing in non‐model insects: Overcoming hurdles using symbiotic bacteria for trauma‐free sustainable delivery of RNA interference.Miranda Whitten & Paul Dyson - 2017 - Bioessays 39 (3).
    Insight into animal biology and development provided by classical genetic analysis of the model organism Drosophila melanogaster was an incentive to develop advanced genetic tools for this insect. But genetic systems for the over one million other known insect species are largely undeveloped. With increasing information about insect genomes resulting from next generation sequencing, RNA interference is now the method of choice for reverse genetics, although it is constrained by the means of delivery of interfering RNA. A recent advance to (...)
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  46.  32
    Making plant pathology algorithmically recognizable.Cornelius Heimstädt - 2023 - Agriculture and Human Values 40 (3):865-878.
    This article examines the construction of image recognition algorithms for the classification of plant pathology problems. Rooted in science and technology studies research on the effects of agricultural big data and agricultural algorithms, the study ethnographically examines how algorithms for the recognition of plant pathology are made. To do this, the article looks at the case of a German agtech startup developing image recognition algorithms for an app that aims to help small-scale farmers diagnose plant damages based on (...)
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    Motivations behind farmers' pesticide use in Bangladesh rice farming.Elizabeth J. Z. Robinson, Sumona Rani Das & Tim B. C. Chancellor - 2007 - Agriculture and Human Values 24 (3):323-332.
    This paper addresses the motivations behind farmers’ pesticide use in two regions of Bangladesh. The paper considers farmers’ knowledge of arthropods and their perceptions about pests and pest damage, and identifies why many farmers do not use recommended pest management practices. We propose that using the novel approach of classifying farmers according to their motivations and constraints rather than observed pesticide use can improve training approaches and increase farmers’ uptake and retention of more appropriate integrated pest management technologies.
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  48. Continuing Issues in the Limitations of Pesticide Use in Developing Countries.Kishor Atreya, Bishal K. Sitaula, Fred H. Johnsen & Roshan M. Bajracharya - 2011 - Journal of Agricultural and Environmental Ethics 24 (1):49-62.
    The rationale for pesticide use in agriculture is that costs associated with pesticide pollution are to be justified by its benefits, but this is not so obvious. Valuing the benefits by simple economic analysis has increased pesticide use in agriculture and consequently produced pesticide-induced “public ills.” This paper attempts to explore the research gaps of the economic and social consequences of pesticide use in developing countries, particularly with an example of Nepal. We argue that although the negative sides of (...) development, for example- soil, water, and air pollution; pest resistance and resurgence; bioaccumulation, bio-magnification; and loss of biodiversity and ecosystem resilience caused by the use of pesticides in agriculture, are “developmental problems” and are “unintentional,” the magnitude may be increased by undervaluing the problems in the analysis of its economic returns. Despite continuous effort for holistic system analyses for studying complex phenomena like pesticides impacts, the development within the academic science has proceeded in the opposite direction that might have accelerated marginalization of the third world subsistence agricultural communities. We hypothesize that, if these adversities are realized and accounted for, the benefits from the current use of pesticides could be outweighed by the costs of pollution and ill human health. This paper also illustrates different pathways and mechanisms for marginalization. In view of potential and overall negative impacts of pesticide use, we recommend alternative ways of controlling pests such as community integrated pest management (IPM) along with education and training activities. Such measures are likely to reduce the health and environmental costs of pesticide pollution, and also enhance the capabilities of third world agricultural communities in terms of knowledge, decision making, innovation, and policy change. (shrink)
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    Automating Agroecology: How to Design a Farming Robot Without a Monocultural Mindset?Lenora Ditzler & Clemens Driessen - 2022 - Journal of Agricultural and Environmental Ethics 35 (1):1-31.
    Robots are widely expected—and pushed—to transform open-field agriculture, but these visions remain wedded to optimizing monocultural farming systems. Meanwhile there is little pull for automation from ecology-based, diversified farming realms. Noting this gap, we here explore the potential for robots to foster an agroecological approach to crop production. The research was situated in The Netherlands within the case of _pixel cropping_, a nascent farming method in which multiple food and service crops are planted together in diverse assemblages employing agroecological practices (...)
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  50.  22
    Bt cotton, pink bollworm, and the political economy of sociobiological obsolescence: insights from Telangana, India.Katharina Najork, Jonathan Friedrich & Markus Keck - 2022 - Agriculture and Human Values 39 (3):1007-1026.
    After genetically engineered Bt cotton lost its effectiveness in central and southern Indian states, pink bollworm infestations have recently returned to farmers’ fields and have substantially shifted their vulnerability context. We conceive Bt cotton as a neoliberal technology that is built to protect farmers only temporarily from Lepidopteran pests while ultimately driving the further concentration of capital. Based on data from a representative survey of the three major cotton-producing districts of the state of Telangana, we find that pink bollworm (...)
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