Results for 'Consumption pattern'

983 found
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  1.  52
    Consumption Patterns under a Universal Basic Income.Ian P. MacInnes & Martha A. Garcia-Murillo - 2021 - Basic Income Studies 16 (2):257-298.
    In this paper, we challenge one of the criticisms against the idea of a universal basic income, namely, that people will waste the support on high-end consumption. We rely on the literature from various disciplines from which we developed high- and low-UBI scenarios for respondents to decide what they would do if the state were to provide an unconditional stipend. We analyzed the multiple-choice responses, using an ordered probit, and the written explanations of the respondents’ choices, using content analysis. (...)
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  2. Investigating the consumption pattern of women of tehran.A. Varastehfar & Hanieh Mokhtari - 2010 - Social Research (Islamic Azad University Roudehen Branch) 2 (5):41-62.
     
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  3.  20
    REM-sleep deprivation and the food-consumption patterns of male rats.Randall K. Martinez, Jose Bautista, Nathan Phillips & Robert A. Hicks - 1991 - Bulletin of the Psychonomic Society 29 (5):421-424.
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  4.  13
    The Impact of the Home Video Cassette Recorder on Egyptian Film and Television Consumption Patterns.Douglas A. Boyd & Hussein Y. Amin - 1993 - Communications 18 (1):77-88.
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  5.  61
    The political ecology of dietary transitions: Changing production and consumption patterns in the Kolli Hills, India. [REVIEW]Elizabeth Finnis - 2007 - Agriculture and Human Values 24 (3):343-353.
    Using a case study from the Kolli Hills, India, I suggest that political ecology provides a useful theoretical basis for considering localized dietary transitions in rural, agricultural communities in developing countries. By examining the reasons for the near-disappearance of local minor millets as staple foods in three small-farmer communities, I argue that an explicit, actor-oriented analysis allows for an integration of food issues with considerations of environmental circumstances, local aspirations, and labor concerns. That is, an agricultural shift that abandons minor (...)
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  6.  11
    Islām va ulgū-yi maṣraf: darʹāmadī bar miqdār va chigūnagī-i maṣraf bar asās-i fiqh va akhlāq-i Islāmī = Islām wa namaṭ al-istihlāk: madkhal ilá kayfīyah al-istihlāk wa nawʻīyah wafqan lil-fiqh wa-al-akhlāq al-Islāmīyīn = Islam and patterns of consumption: an introduction to the way of consumption based on Islamic fiqh and ethics.ʻAlī Akbar Kalāntarī - 2009 - Qum: Muʼassasah-i Būstān-i Kitāb.
    On the religious aspects of consumption (economics) in Islam.
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  7.  17
    Public television and anti-immigrant sentiments in Europe. A multilevel analysis of patterns in television consumption.Marc Hooghe & Laura Jacobs - 2020 - Communications 45 (2):156-175.
    Mass media have been accused of cultivating anti-immigrant sentiments in Western societies. Most studies on this topic, however, have not made a distinction between the types of television program (information vs. entertainment) or television station (public vs. commercial). Adopting a comparative approach, we use data from the six waves of the European Social Survey (ESS, 2002–2012, n = 162,987) to assess the relationship between individual and aggregate level patterns of television consumption and anti-immigrant sentiments in European societies. Individual television (...)
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  8.  12
    Beauty Consumption Matchmaking Mechanism for Confirming the Requirement Specification of app Development in the Post-COVID-19 Era.Yang-Wen Chang & Yen Hsu - 2022 - Frontiers in Psychology 13.
    COVID-19 began to spread worldwide in early 2020. Various governments have taken measures such as isolation, travel bans, and evacuation, mandating people to wear masks and go out less, in an attempt to prevent the spread of the virus. Governments also restrict human contact service industries, including beauty and hair salons. When the pandemic was very serious, consumers had great doubts about going for hairdressing so the beauty industry was greatly affected. This study designed and developed an app platform that (...)
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  9.  32
    Imaging of the Relationship Between Eating Habits of Parents of Preschool Children and Patterns of Children’s Consumption of Fast-food Type Products With the Use of Correspondence Analysis Methods.Marta Stachurska, Rafał Milewski, Sylwia Dzięgielewska & Anna Justyna Milewska - 2017 - Studies in Logic, Grammar and Rhetoric 51 (1):71-83.
    Health behaviours of preschool children have a considerable impact on the shaping of habits later on in their lives. Parents’ and guardians’ role is to develop positive health patterns and represent exemplary models to be followed by children. The aim of the paper is to present the use of correspondence analysis for the assessment of the relationship between eating habits of parents and children, as well as for the determination of the most common situations in which preschool children consume fast-food (...)
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  10. Reducing Meat Consumption in Today’s Consumer Society: Questioning the Citizen-Consumer Gap. [REVIEW]Erik de Bakker & Hans Dagevos - 2012 - Journal of Agricultural and Environmental Ethics 25 (6):877-894.
    Abstract Our growing demand for meat and dairy food products is unsustainable. It is hard to imagine that this global issue can be solved solely by more efficient technologies. Lowering our meat consumption seems inescapable. Yet, the question is whether modern consumers can be considered as reliable allies to achieve this shift in meat consumption pattern. Is there not a yawning gap between our responsible intentions as citizens and our hedonic desires as consumers? We will argue that (...)
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  11.  21
    Understanding Collaborative Consumption: An Extension of the Theory of Planned Behavior with Value-Based Personal Norms.Rüdiger Hahn & Daniel Roos - 2019 - Journal of Business Ethics 158 (3):679-697.
    Collaborative consumption is proposed as a potential step beyond unsustainable linear consumption patterns toward more sustainable consumption practices. Despite mounting interest in the topic, little is known about the determinants of this consumer behavior. We use an extended theory of planned behavior to examine the relative influence of consumers’ personal norms and the theory’s basic sociopsychological variables attitudes, subjective norms, and perceived behavioral control on collaborative consumption. Moreover, we use this framework to examine consumers’ underlying value (...)
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  12.  19
    Ethics of Consumption: The Good Life, Justice, and Global Stewardship.David A. Crocker & Toby Linden (eds.) - 1997 - Rowman & Littlefield Publishers.
    In this comprehensive collection of essays, most of which appear for the first time, eminent scholars from many disciplines—philosophy, economics, sociology, political science, demography, theology, history, and social psychology—examine the causes, nature, and consequences of present-day consumption patterns in the United States and throughout the world.
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  13.  13
    Understanding Consumption.Angus Deaton - 1992 - Oxford University Press UK.
    This book provides an overview of the recent research on saving and consumption, a field in which substantial progress has been made over the last decade.Attempts by economists to understand saving and consumption patterns have generated some of the best science in economics. For more than fifty years, there has been serious empirical and theoretical activity, and data, theory, and policy have never been separated as has happened in many branches of economics. Research has drawn microeconomists interested in (...)
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  14.  24
    Adaptation patterns and consumer behavior as a dependency on terror.Aviad Tur-Sinai - 2014 - Mind and Society 13 (2):257-269.
    Terror may have dire implications for the public’s behavior. According to Kirschenbaum (J Homel Secur Emerg Manag 3(1/3):1–33, 2006), in order to minimize the expected impact of a terror incident the public has to adopt a “survival strategy”. According to the underlying research hypothesis of the study, the longer the terror incidents continue, the more the public accepts the possibility that it will be in this situation for the long term; therefore, the extent of its deviation from its ordinary consumer (...)
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  15.  34
    Streaming big time series forecasting based on nearest similar patterns with application to energy consumption.P. Jiménez-Herrera, L. Melgar-GarcÍa, G. Asencio-Cortés & A. Troncoso - 2023 - Logic Journal of the IGPL 31 (2):255-270.
    This work presents a novel approach to forecast streaming big time series based on nearest similar patterns. This approach combines a clustering algorithm with a classifier and the nearest neighbours algorithm. It presents two separate stages: offline and online. The offline phase is for training and finding the best models for clustering, classification and the nearest neighbours algorithm. The online phase is to predict big time series in real time. In the offline phase, data are divided into clusters and a (...)
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  16. Virtual Consumption, Sustainability & Human Well-Being.Kenneth R. Pike & C. Tyler Desroches - 2020 - Environmental Values 29 (3):361-378.
    There is widespread consensus that present patterns of consumption could lead to the permanent impossibility of maintaining those patterns and, perhaps, the existence of the human race. While many patterns of consumption qualify as ‘sustainable’ there is one in particular that deserves greater attention: virtual consumption. We argue that virtual consumption — the experience of authentic consumptive experiences replicated by alternative means — has the potential to reduce the deleterious consequences of real consumption by redirecting (...)
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  17.  30
    Ethics of Consumption: The Good Life, Justice, and Global Stewardship.Luis A. Camacho, Colin Campbell, David A. Crocker, Eleonora Curlo, Herman E. Daly, Eliezer Diamond, Robert Goodland, Allen L. Hammond, Nathan Keyfitz, Robert E. Lane, Judith Lichtenberg, David Luban, James A. Nash, Martha C. Nussbaum, ThomasW Pogge, Mark Sagoff, Juliet B. Schor, Michael Schudson, Jerome M. Segal, Amartya Sen, Alan Strudler, Paul L. Wachtel, Paul E. Waggoner, David Wasserman & Charles K. Wilber (eds.) - 1997 - Rowman & Littlefield Publishers.
    In this comprehensive collection of essays, most of which appear for the first time, eminent scholars from many disciplines—philosophy, economics, sociology, political science, demography, theology, history, and social psychology—examine the causes, nature, and consequences of present-day consumption patterns in the United States and throughout the world.
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  18.  27
    Sharing, consumption, and patch choice on Ifaluk atoll.Richard Sosis - 2001 - Human Nature 12 (3):221-245.
    Anthropological tests of patch choice models from optimal foraging theory have primarily employed acquisition rates as the currency of the model. Where foragers share their returns, acquisition rates may not be similar to consumption rates and thus may not be an appropriate currency to use when modeling foraging decisions. Indeed, on Ifaluk Atoll the distribution patterns of fish vary by fishing method and location. Previous analyses of Ifaluk patch choice decisions suggested that if Ifaluk fishers are trying to maximize (...)
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  19.  52
    Ethical Products = Less Strong: How Explicit and Implicit Reliance on the Lay Theory Affects Consumption Behaviors.Arne Buhs, Wassili Lasarov, Stefan Hoffmann & Robert Mai - 2019 - Journal of Business Ethics 158 (3):659-677.
    Many consumers implicitly associate sustainability with lower product strength. This so-called ethical = less strong intuition (ELSI) poses a major threat for the success of sustainable products. This article explores this pervasive lay theory and examines whether it is a key barrier for sustainable consumption patterns. Even more importantly, little is known about the underlying mechanisms that might operate differently at the implicit and explicit levels of the consumer’s decision-making. To fill this gap, three studies examine how the implicit (...)
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  20. Research on Fair Trade Consumption—A Review.Veronika A. Andorfer & Ulf Liebe - 2012 - Journal of Business Ethics 106 (4):415-435.
    An overview and assessment of the current state of research on individual consumption of Fair Trade (FT) products is given on the basis of 51 journal publications. Arranging this field of ethical consumption research according to key research objectives, theoretical approaches, methods, and study population, the review suggests that most studies apply social psychological approaches focusing mainly on consumer attitudes. Fewer studies draw on economic approaches focusing on consumers’ willingness to pay ethical premia for FT products or sociological (...)
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  21.  19
    The patterns of users’ activity in the media ecosystem: the results of sociological analyses.О. А Гримов - 2023 - Philosophical Problems of IT and Cyberspace (PhilITandC) 2:18-32.
    The article concentrates on the analyses of the content characteristics of the users’ activity patterns functioning in the media ecosystem. Media ecosystem is viewed by the author as information environment of a modern individual which dialectically connects the users’ media activity practices as well as the institutional conditions of their realization. The author refers to such key practices of users’ activity in the media ecosystem as media consumption and media production, notably an important factor of such practices realization are (...)
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  22.  18
    Conspicuous consumption in postwar Japan: The case of a rite of passage.Melinda Papp - 2012 - Human Affairs 22 (2):196-213.
    This paper focuses on a specific aspect of a Japanese rite of passage called Shichigosan. Although its origins go back to premodern Japan, its contemporary pattern truly reflects the modern living conditions of the Japanese. Today the ritual is one of the most popular family celebrations. Commercialization has significantly influenced the pattern of celebration in the postwar period and as a result, consumption practices have become inherent parts of the ritual. The paper examines this development from a (...)
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  23.  4
    From Neopatrimonial Science to Consumption of Academic Degrees: The Case of Political Science in Ukraine.Vadym Osin - forthcoming - Human Affairs.
    This paper is devoted to the transformation of the practices of obtaining academic degrees in Ukraine by applicants from outside the Academy. My hypothesis is that neopatrimonial science, political regime, and credentialism have led to consumption of academic degrees in Ukraine. It is a socially and politically selective process, where the initial pattern is established by the reference groups of top officials. This pattern is subsequently copied and reproduced by lower ranks. It is related to (economically) favorable (...)
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  24.  32
    To Message or Browse? Exploring the Impact of Phone Use Patterns on Male Adolescents’ Consumption of Palatable Snacks.Ethan Teo, Daniel Goh, Kamalakannan M. Vijayakumar & Jean C. J. Liu - 2018 - Frontiers in Psychology 8.
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  25.  17
    Equilibrium of the Food Marketing System: a Debate of an Ethical Consumption Performance Based on Alternative Hedonism.Stephanie Ingrid Souza Barboza - 2019 - Food Ethics 2 (2-3):139-153.
    Discussions about the impacts of marketing systems on society have been strongly encouraged in the field of macromarketing. However, these studies have focused on analyzing human and organizational actors, neglecting, to a large extent, the impacts of practices of marketing systems on other non-human stakeholders, such as those associated with or materialized in the form of a product. This article debates the material basis of the product of animal origin based on the concepts of justice, stakeholder theory, and externalities. An (...)
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  26.  17
    Responsible consumption choices and individual values: an algebraic interactive approach.Syed Sibghatullah Shah & Tariq Shah - 2023 - Mind and Society 22 (1):1-32.
    This paper develops an algebraic formulation summarizing various forms of socioeconomic interaction in and across individuals, groups, corporations, and states. The proposed articulation accelerates the understanding that coordination among economic agents leads to the efficient allocation of resources in society. The study considers an approach whereby the State has a regulatory role which helps attain responsible consumption and production choices (RCP). This study has the potential to encourage the use of resources in a way that promotes RCP decisions based (...)
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  27. Lowering the consumption of animal products without sacrificing consumer freedom – a pragmatic proposal.Matthias Kiesselbach & Eugen Pissarskoi - 2021 - Ethics, Policy and Environment (1):34-52.
    It is well-established that policy aiming to change individual consumption patterns for environmental or other ethical reasons faces a trade-off between effectiveness and public acceptance. The more ambitious a policy intervention is, the higher the likelihood of reactionary backlash; the higher the intervention’s public acceptance, the less bite it is likely to have. This paper proposes a package of interventions aiming for a substantial reduction of animal product consumption while circumventing the diagnosed trade-off. It couples stringent industry regulation, (...)
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  28. (1 other version)Sustainable Food Consumption: Exploring the Consumer “Attitude – Behavioral Intention” Gap.I. Vermeir & W. Verbeke - 2006 - Journal of Agricultural and Environmental Ethics 19 (2):169-194.
    Although public interest in sustainability increases and consumer attitudes are mainly positive, behavioral patterns are not univocally consistent with attitudes. This study investigates the presumed gap between favorable attitude towards sustainable behavior and behavioral intention to purchase sustainable food products. The impact of involvement, perceived availability, certainty, perceived consumer effectiveness (PCE), values, and social norms on consumers’ attitudes and intentions towards sustainable food products is analyzed. The empirical research builds on a survey with a sample of 456 young consumers, using (...)
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  29.  28
    Everything Flows: A Pragmatist Perspective of Trade-Offs and Value in Ethical Consumption.Alex Hiller & Tony Woodall - 2019 - Journal of Business Ethics 157 (4):893-912.
    The debate around ethical consumption is often characterised by discussion of its numerous failures arising from complexity in perceived trade-offs. In response, this paper advances a pragmatist understanding of the role and nature of trade-offs in ethical consumption. In doing so, it draws on the central roles of values and value in consumption and pragmatist philosophical thought, and proposes a critique of the ethical consumer as rational maximiser and the cognitive and utilitarian discourse of individual trade-offs to (...)
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  30.  9
    Recognition and Simulation of Exercise Mode Based on Energy Consumption Model.Yulei Li - 2021 - Complexity 2021:1-11.
    Sports energy consumption is a quantitative reflection of physical exercise effect. Combined with different sports modes and students’ physical characteristics, the calculation model of sports energy consumption is put forward. Firstly, the relationship between students’ age, height, weight, gender, and energy consumption is analyzed by using multiple linear regression method, and a linear acceleration model is proposed by combining different exercise methods. The relationship between the integral value of acceleration and energy consumption is analyzed, and a (...)
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  31.  12
    Research Patterns in the Usage of E-Cigarette and their Health Risks: Bibliometric and Scientometric Review from 2009 – 2023.Bambang Prasetya, Biatna Dulbert Tampubolon, Ellia Kristiningrum, Teguh Pribadi Adinugroho, Widia Citra Anggundari, Ary Budi Mulyono, Daryono Restu Wahono, Arif Nurhakim & Budhy Basuki - forthcoming - Evolutionary Studies in Imaginative Culture:607-623.
    In the past decade, electronic cigarettes emerged as a possible harm-reduction instrument in nicotine consumption, sparking extensive research interest. While comparisons between e-cigarettes and traditional tobacco products have been conducted, the long-term health consequences of e-cigarette utilization remain unclear. This research conducted a study analyzing publications to investigate patterns of research in the domain of e-cigarettes and e-liquids usage and its health risk by utilizing the Scopus database, Biblioshiny, and VOS viewer to identify the trends in this subject and (...)
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  32. Children's influence on consumption-related decisions in single-mother families: A review and research agenda.S. R. Chaudhury & M. R. Hyman - forthcoming - Philosophical Explorations.
    Although social scientists have identified diverse behavioral patterns among children from dissimilarly structured families, marketing scholars have progressed little in relating family structure to consumption-related decisions. In particular, the roles played by members of single-mother families—which may include live-in grandparents, mother’s unmarried partner, and step-father with or without step-sibling(s)—may affect children’s influence on consumption-related decisions. For example, to offset a parental authority dynamic introduced by a new stepfather, the work-related constraints imposed on a breadwinning mother, or the imposition (...)
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  33.  54
    Care and Commitment in Ethical Consumption: An Exploration of the ‘Attitude–Behaviour Gap’.Deirdre Shaw, Robert McMaster & Terry Newholm - 2016 - Journal of Business Ethics 136 (2):251-265.
    In this paper we argue that greater attention must be given to peoples’ expression of “care” in relation to consumption. We suggest that “caring about” does not necessarily lead to “care-giving,” as conceptualising an attitude–behaviour gap might imply, but that a closer examination of the intensity, morality, and articulation of care can lead to a greater understanding of consumer narratives and, thus, behaviour. To examine this proposition, a purposive sample of self-identified ethical consumers was interviewed. Care is expressed by (...)
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  34.  23
    Comparative study of socially responsible consumption measurement in three Latin American countries.Lida Esperanza Villa-Castaño, Jesús Perdomo-Ortiz, Sebastián Dueñas-Ocampo & William Fernando Durán León - forthcoming - Business Ethics, the Environment and Responsibility.
    Socially responsible consumption reflects a consumer's political and ethical act. Its measurement is dependent on the socio-economic and cultural context. Consequently, measurement instruments reflecting various behaviour profiles of global consumers have been developed. This study employs a Latin-American-specific measurement instrument to compare socially responsible consumption behaviours in Colombia, Mexico and Peru, countries with the same cultural cluster, that is they reflect a set of values shaped by religion, family, a sense of authority and a nationalist bias in their (...)
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  35.  35
    Texturing Waste: Attachment and Identity in EveryDay Consumption and Waste Practices.Gareth Thomas, Christopher Groves, Karen Henwood & Nick Pidgeon - 2017 - Environmental Values 26 (6):733-755.
    Waste has often been a target of literature and policy promoting pro-environmental behaviour. However, little attention has been paid to how subjects interpret and construct waste in their daily lives. In this article we develop a synthesis of practice theory and psycho-social concepts of attachment and transitional space to explore how biographically patterned relationships and attachments to practice shape subjects’ understandings of resource consumption and disposal. Deploying biographical interview data produced by the Energy Biographies Project, we illustrate how tangible, (...)
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  36. Thinking through Consumption and Technology.Pak-Hang Wong - 2012 - In Philip Brey, Adam Briggle & Edward Spence (eds.), The Good Life in a Technological Age. Routledge.
    Consumer society engenders a peculiar set of existential conditions, but it is often neglected in analyses of technology. The aim of this chapter is to demonstrate a way to examine technology through the set of existential conditions in consumer society, and, at the same time, argue for its importance in normative analyses of technology. Particularly, this chapter argues against a specific pattern of argument against technology to be inadequate in isolation of an analysis of consumer society. In this respect, (...)
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  37.  13
    Troubled Teens: Managing Disorders of Transition and Consumption.Christine Griffin - 1997 - Feminist Review 55 (1):4-21.
    This article focuses on the representation of youth as a key moment of transition in contemporary western societies, set between the dependent state of childhood and the supposed maturity and independence of adult status. Young people are viewed as gendered, racialized and sexualized beings who also occupy specific class locations, and are assumed to move through crucial points of transition as they leave full-time education and enter the job market, as well as the (hetero)sexual and marriage marketplaces. The article examines (...)
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  38. The recombinant BGH controversy in the United States: Toward a new consumption politics of food? [REVIEW]Frederick H. Buttel - 2000 - Agriculture and Human Values 17 (1):5-20.
    The history of the controversy overrecombinant bovine growth hormone (rBGH) is exploredin terms of the issue of the potential robustness ofa consumption-driven ``new'' politics of food andagriculture. It is noted that while the dominanthistorical traditions in the social sciences haveserved to discount the autonomous role that consumersand consumption play in modern societies, there hasbeen growing interest in consumption within foodstudies as well as other bodies of scholarship such aspostmodernism, social constructivism, socialcapital/social distinction, and environmentalsociology. A review of (...)
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  39.  15
    Sumptuary Labor: How Liberal Market Economies Regulate Consumption.Chi Phoenix Wang & Jeffrey J. Sallaz - 2016 - Politics and Society 44 (4):551-572.
    Liberal market states promote the responsible consumption of potentially dangerous commodities. But the work of enforcing sumptuary law is in fact delegated to service employees in the private sector. In this article such work is termed sumptuary labor. Although the ability of states to privatize sumptuary enforcement is a remarkable accomplishment, it is by no means a seamless one. Drawing on ethnographic fieldwork among bartenders and casino dealers, the article elaborates patterned conflicts of interest that arise during the performance (...)
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  40.  13
    Culture and Consumption.Gabriel R. Ricci & Paul Gottfried - 2000 - Routledge.
    This is the thirty-first volume in Religion and Public Life, formerly This World, a series on religion and public affairs. This ongoing series seeks to provide a wide-ranging forum for differing views on religious and ethical considerations. The essays grouped together in Culture and Consumption discuss the phenomenon of consumption, an identifiable and pervasive feature of American culture that distinguishes it from other national cultures. The lead article provides an insight into the long-standing pattern of consumption (...)
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  41.  9
    Comparing the motivational underpinnings of sustainable consumption across contexts using a scenario-based approach.Rouven Doran, Simen Bø & Daniel Hanss - 2022 - Frontiers in Psychology 13.
    A sample of tourists responded to a survey addressing purchasing intentions and consumption motives in relation to buying sustainable groceries at a local food market. These intentions and motives were contrasted for two consumption contexts: on vacation vs. at home. An initial analysis of the data indicated that self-reported purchasing intentions were weaker for a vacation scenario than for a home scenario. Further analyses suggested that motives associated with purchasing intentions were not universal between contexts. At home, normative (...)
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  42.  12
    Religion and the Quest for Equity in Consumption, Population, and Sustainability.Rodney L. Petersen - 1999 - Bulletin of Science, Technology and Society 19 (3):199-205.
    The metaphors by which we live, derivative of religious perspectives, shape the ways in which we are engaged with the world around us. This is particularly evident in matters pertaining to consumption and population, factors in the calculus of global sustainability. Increasing concern over the past quarter century with environmental degradation has been paralleled by interest in the relation of religion to a developing environmental ethic. Such interest has called for sensitivity to the religious perspectives of all people, an (...)
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  43.  67
    The ethics of consumption activities: A future paradigm? [REVIEW]Rogene A. Buchholz - 1998 - Journal of Business Ethics 17 (8):871 - 882.
    Concern about the environment and sustainable growth has raised questions related to resource availability and limits regarding the ability of the planet to provide everyone with an improved material standard of living. Such concerns lead to charges that the industrialized world, particularly the United states, is living beyond its means and taking more than its share of resources to produce a life style that is not sustainable. Whether overconsumption is a legitimate problem and changing patterns of consumption are necessary (...)
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  44.  19
    Consequences, Motives, and Expectancies of Consumption as Predictors of Binge Drinking in University Women.María-Teresa Cortés-Tomás, José-Antonio Giménez-Costa, Patricia Motos-Sellés & María-Dolores Sancerni-Beitia - 2022 - Frontiers in Psychology 13.
    The increasing presence of women, especially university women, in risky alcohol consumption such as Binge Drinking, which is associated with gender-specific biopsychosocial problems, makes it necessary to analyze the variables underlying BD in order to adjust possible interventions more in line with their reality. The motives and expectancies of this pattern of consumption, as well as the consequences derived from it, are some of the variables that are shown to have the greatest weight in the prediction of (...)
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  45.  41
    Foundations of class compromise: A theoretical basis for understanding diverse patterns of regime outcomes.Kevin Neuhouser - 1993 - Sociological Theory 11 (1):96-116.
    Since 1945 regions undergoing dependent development have displayed a great diversity of regime outcomes. In contrast, the nations of the capitalist core have experienced relatively stable democratic regimes. In this paper I begin the development of a theoretical framework for comprehending these diverse patterns. I argue that regime outcomes vary across regions of the capitalist world economy because structural economic constraints also vary by region. Dependent economies are characterized by two major constraints: 1) the lack of a locally dynamic accumulation (...)
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  46.  20
    A systemic view on sustainable consumption.Sukanta Majumdar - 2021 - Technoetic Arts 19 (1):153-161.
    Sustainable product-service system (PSS) has potentiality to reduce the environmental stress through dematerialization of economy based on function-based well-being. PSS (also called as service) is a type of human-activity system with a series of events and is produced only after the demand from a consumer. The features of the events influence the consumer to act rationally according to the particular situations. Consumers must have freedom to choose a combination of relieving and enabling model of PSS to act rationally upon those (...)
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  47.  17
    Emergence of complex social behaviors from the canonical consumption model.Fausto Cavalli, Ahmad Naimzada & Marina Pireddu - 2016 - Mind and Society 15 (1):71-81.
    We study complex phenomena arising from a simple optimal choice consumer model, starting from the classical framework in Benhabib and Day :459–471, 1981). We introduce elements of increasing complexity and we investigate their effects on the resulting social behaviors. The dynamics introduce the dependence of current preferences on past consumers actions. A non-monotone updating preference function allows us to obtain a threshold effect, according to which the agents adopt a bandwagon/snob behavior if the preferences are below/above a certain saturation level. (...)
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  48.  33
    Personalized Nutrition and Social Justice: Ethical Considerations Within Four Future Scenarios Applying the Perspective of Nussbaum’s Capabilities Approach.Karin Nordström & Joe Goossens - 2016 - Journal of Agricultural and Environmental Ethics 29 (1):5-22.
    The idea of personalized nutrition is to give tailored dietary advice based on personal health-related data, i.e. phenotoype, genotype, or lifestyle. PN may be seen as part of a general trend towards personalised health care and currently various types of business models are already offering such services in the market. This paper explores ethical issues of PN by examining how PN services within the contextual environment of four future scenarios about health and nutrition in Europe might affect aspects of social (...)
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  49. Do Consumers Care About Ethical-Luxury?Iain A. Davies, Zoe Lee & Ine Ahonkhai - 2012 - Journal of Business Ethics 106 (1):37-51.
    This article explores the extent to which consumers consider ethics in luxury goods consumption. In particular, it explores whether there is a significant difference between consumers’ propensity to consider ethics in luxury versus commodity purchase and whether consumers are ready to purchase ethical-luxury. Prior research in ethical consumption focuses on low value, commoditized product categories such as food, cosmetics and high street apparel. It is debatable if consumers follow similar ethical consumption patterns in luxury purchases. Findings indicate (...)
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  50.  31
    Compartmentalization and niche differentiation: Causal patterns of competition and coexistence.I. Walker - 1987 - Acta Biotheoretica 36 (4):215-239.
    The current major models of coexistence of species on the same resources are briefly summarized. It is then shown that analysis of supposedly competitive systems in terms of the physical four dimensions of phase-space is sufficient to understand the causes for coexistence and for competitive exclusion. Thus, the multiple dimensions of niche theory are reduced to factors which define the magnitudes of the phase-spatial system, in particular the boundaries of population spaces and of periods of activity. Excluding possible cooperative interaction (...)
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