Results for 'carnivores'

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  1. Opportunistic carnivorism.Michael J. Almeida & Mark H. Bernstein - 2000 - Journal of Applied Philosophy 17 (2):205–211.
    Some carnivores defend the position that the opportunistic consumption of meat is morally permissible even under the assumption that it is morally wrong to act in ways that ause unnecessary suffering to sentient beings. Ordering and consuming chicken once a week, they argue, will not increase the numbers of chickens suffering or slaughtered, since the system of purchasing and farming chickens is not sufficiently fine‐tuned to register differences at margin. We argue that, insensitivity of the market notwithstanding, consistent consequentialists (...)
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  2.  82
    The carnivore's ethics.Dominique Lestel - 2014 - Angelaki 19 (3):161-167.
    The position of veganism is ulti- mately inconsistent, speciesist and unrealistic. To be human is to fully embrace the fact that our bodies can be formed from other animals. Unlike vegans, carnivores permit themselves to be intoxicated by other animals and take plea- sure in meat eating. Nevertheless, factory farming should be rejected and meat consumed responsibly.
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  3.  11
    The Carnivorous Herbivore.Valerius Geist - 2010 - In Fritz Allhoff & Nathan Kowalsky, Hunting Philosophy for Everyone. Wiley‐Blackwell. pp. 119–133.
    This chapter contains sections titled: A Living Oxymoron: Homo, the Meat‐Eating Herbivore Food Safety, Weapons, and the Birth of Ethics Thinking and Acting with Spears Ride 'em Cowboy? Notes.
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  4.  32
    Do wild carnivores forage for prey or for nutrients?Kevin D. Kohl, Sean C. P. Coogan & David Raubenheimer - 2015 - Bioessays 37 (6):701-709.
    A widespread perception is that carnivores are limited by the amount of prey that can be captured rather than their nutritional quality, and thus have no need to regulate macronutrient balance. Contrary to this view, recent laboratory studies show macronutrient‐specific food selection by both invertebrate and vertebrate predators, and in some cases also associated performance benefits. The question thus arises of whether wild predators might likewise feed selectively according to the macronutrient content of prey. Here we review laboratory studies (...)
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  5. A Carnivorous Rejoinder to Bruers and Erdös.Timothy Hsiao - 2015 - Journal of Agricultural and Environmental Ethics 28 (6):1127-1138.
    In an earlier paper, I defended the moral permissibility of eating meat against sentience-based arguments for moral vegetarianism. The crux of my argument was that sentience is not an intrinsically morally salient property, and that animals lack moral status because they lack a root capacity for rational agency. Accordingly, it is morally permissible to consume meat even if doing so is not strictly necessary for our nutrition. This paper responds to critiques of my argument by Bruers :705–717, 2015) and Erdös. (...)
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  6.  19
    Carnivore Minds: Who These Fearsome Creatures Really Are.Elisa Galgut - 2019 - Journal of Animal Ethics 9 (2):229-231.
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  7.  35
    The Carnivore Strikes Back.L. W. Sumner - 1984 - Dialogue 23 (4):661-668.
    Since philosophers began thinking seriously about the moral status of non-human animals, many of the practices we once took for granted have come to be condemned as unjustifiable, among them our reliance on animals as a food source. While the arguments which have been adduced in support of moral vegetarianism invoke quite different moral frameworks, they begin with a common concern for the welfare of animals. In the real world of practising vegetarians, this concern tends to be subordinated to considerations (...)
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  8.  75
    “Carnivore personal edition”: exploring distributed data surveillance. [REVIEW]Alexander R. Galloway - 2006 - AI and Society 20 (4):483-492.
    The goal of this paper is to offer, in straight forward terms, some practical insight into distributed data surveillance. I will use the software project Carnivore as a case study. Carnivore is a public domain riff on the U.S. Federal Bureau of Investigation’s software “Carnivore,” which was developed to perform electronic wiretaps of email. As founder of the Radical Software Group (RSG), and lead developer on the Carnivore project, I will describe the technological, philosophical, and political reasons for launching the (...)
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  9.  36
    Faster than their prey: New insights into the rapid movements of active carnivorous plants traps.Simon Poppinga, Tom Masselter & Thomas Speck - 2013 - Bioessays 35 (7):649-657.
    Plants move in very different ways and for different reasons, but some active carnivorous plants perform extraordinary motion: Their snap‐, catapult‐ and suction traps perform very fast and spectacular motions to catch their prey after receiving mechanical stimuli. Numerous investigations have led to deeper insights into the physiology and biomechanics of these trapping devices, but they are far from being fully understood. We review concisely how plant movements are classified and how they follow principles that bring together speed, actuation and (...)
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  10.  45
    Carnivore or Chameleon: The Fate of Cinema Studies.Gertrud Koch - 2009 - Critical Inquiry 35 (4):918.
  11.  40
    Forethoughts for Carnivores.Stewart Richards - 1981 - Philosophy 56 (215):73 - 87.
    Philosophers have taken some salutary exercise in recent years—notably in this journal—on the question of the rights of non-human animals and the obligations of human to non-human individuals and species. In so contentious an area there has been striking unanimity on two aspects. One of these is that, irrespective of the merits of the arguments on specific issues, this is a matter which is bound to affect the conduct of our lives. The other is that, other things being equal, it (...)
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  12.  24
    Pathways towards coexistence with large carnivores in production systems.L. Boronyak, B. Jacobs, A. Wallach, J. McManus, S. Stone, S. Stevenson, B. Smuts & H. Zaranek - 2021 - Agriculture and Human Values 39 (1):47-64.
    Coexistence between livestock grazing and carnivores in rangelands is a major challenge in terms of sustainable agriculture, animal welfare, species conservation and ecosystem function. Many effective non-lethal tools exist to protect livestock from predation, yet their adoption remains limited. Using a social-ecological transformations framework, we present two qualitative models that depict transformative change in rangelands grazing. Developed through participatory processes with stakeholders from South Africa and the United States of America, the models articulate drivers of change and the essential (...)
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  13. Innocent Threats and the Moral Problem of Carnivorous Animals.Rainer Ebert & Tibor R. Machan - 2012 - Journal of Applied Philosophy 29 (2):146-159.
    The existence of predatory animals is a problem in animal ethics that is often not taken as seriously as it should be. We show that it reveals a weakness in Tom Regan's theory of animal rights that also becomes apparent in his treatment of innocent human threats. We show that there are cases in which Regan's justice-prevails-approach to morality implies a duty not to assist the jeopardized, contrary to his own moral beliefs. While a modified account of animal rights that (...)
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  14.  51
    Eat this Book: A Carnivore’s ManifestoTaste as Experience. The Philosophy and Aesthetics of Food.Melissa Thériault - 2018 - British Journal of Aesthetics 58 (1):108-111.
    © British Society of Aesthetics 2017. Published by Oxford University Press on behalf of the British Society of Aesthetics. All rights reserved. For Permissions, please email: [email protected] two books contribute, each in a very different way, to the reflection on a timeless subject: eating. While Eat This Book deals with a polemic subject, Taste as Experience focuses on the general experience of the simple act of eating and drinking and how this contributes to philosophical reflection. These questions are far from (...)
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  15.  35
    Tovar Cerulli The Mindful Carnivore: A Vegetarian’s Hunt for Sustenance, Pegasus Books. [REVIEW]Sarah Werner - 2013 - Journal of Agricultural and Environmental Ethics 26 (5):1051-1052.
  16.  30
    Ethics and the study of carnivores: Doing science while respecting animals.Marc Bekoff & Dale Jamieson - 2006 - In Animal Passions and Beastly Virtues: Reflections on Redecorating Nature. Temple University Press. pp. 232-261.
    The human relationship to nature is a deeply ambiguous one. Human animals are both a part of nature and distinct from it. They are part of nature in the sense that, like other forms of life, they were brought into existence by natural processes, and, like other forms of life, they are dependent on their environment for survival and success. Yet humans are also reflective animals with sophisticated cultural systems. Because of their immense power and their ability to wield it (...)
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  17. Eating meat: What our schools teach us about the tender carnivore.V. Newman - 2001 - Journal of Thought 36 (3):71-90.
     
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  18.  10
    “Tovar Cerulli’s The Mindful Carnivore: A Vegetarian’s Hunt for Sustenance.”.Lisa Kretz - 2014 - Environmental Ethics 36 (1):119-122.
  19.  11
    Caveman Ethics.Jean Kazez - 2010-01-08 - In Michael Boylan, Animalkind. Blackwell. pp. 100–116.
    This chapter contains sections titled: The “Ur” Problem Respect Carnivores and Cannibals The Social Contract The Mini‐Beasts Compassion.
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  20. Evolution and the Normativity of Epistemic Reasons.Sharon Street - 2009 - Canadian Journal of Philosophy, Supplementary Volume 35 (S1):213-248.
    Creatures inveterately wrong in their inductions have a pathetic but praiseworthy tendency to die before reproducing their kind.- Quine (1969)We think that some facts - for example, the fact that someone is suffering, or the fact that all previously encountered tigers were carnivorous – supply us with normative reasons for action and belief. The former fact, we think, is a reason to help the suffering person; the latter fact is a reason to believe that the next tiger we see will (...)
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  21. ‘Pass the Cocoamone, Please’: Causal Impotence, Opportunistic Vegetarianism and Act-Utilitarianism.John Richard Harris & Richard Galvin - 2012 - Ethics, Policy and Environment 15 (3):368 - 383.
    It appears that utilitarian arguments in favor of moral vegetarianism cannot justify a complete prohibition of eating meat. This is because, in certain circumstances, forgoing meat will prevent no pain, and so, on utilitarian grounds, we should be opportunistic carnivores rather than moral vegetarians. In his paper, ‘Puppies, pigs, and people: Eating meat and marginal cases,’ Alastair Norcross argues that causal impotence arguments like these are misguided. First, he presents an analogous situation, the case of chocolate mousse a-la-bama, in (...)
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  22. Is it wrong to eat animals?Loren Lomasky - 2013 - Social Philosophy and Policy 30 (1-2):177-200.
    Eating meat appeals, but the cost is measured in millions of slaughtered animals. This has convinced many that vegetarianism is morally superior to a carnivorous diet. Increasingly, those who take pleasure in consuming animals find it a guilty pleasure. Are they correct? That depends on the magnitude of harm done to food animals but also on what sort of a good, if any, meat eating affords people. This essay aims to estimate both variables and concludes that standard arguments for moral (...)
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  23. Difference-Making and Individuals' Climate-Related Obligations.Holly Lawford-Smith - 2016 - In Clare Heyward & Dominic Roser, Climate Justice in a Non-Ideal World. Oxford University Press UK. pp. 64-82.
    Climate change appears to be a classic aggregation problem, in which billions of individuals perform actions none of which seem to be morally wrong taken in isolation, and yet which combine to drive the global concentration of greenhouse gases (GHGs) ever higher toward environmental (and humanitarian) catastrophe. When an individual can choose between actions that will emit differing amounts of GHGs―such as to choose a vegan rather than carnivorous meal, to ride a bike to work rather than drive a car, (...)
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  24. Psychological Courage.Daniel Putman - 1997 - Philosophy, Psychiatry, and Psychology 4 (1):1-11.
    In lieu of an abstract, here is a brief excerpt of the content:Psychological CourageDaniel Putman (bio)AbstractBeginning with Aristotle philosophers have analyzed physical courage and moral courage in great detail. However, philosophy has never addressed the type of courage involved in facing the fears generated by our habits and emotions. This essay introduces the concept of psychological courage and argues that it deserves to be recognized in ethics as a form of courage. I examine three broad areas of psychological problems: destructive (...)
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  25. Leopold's Novel: The Land Ethic in Barbara Kingsolver's Prodigal Summer.Peter S. Wenz - 2003 - Ethics and the Environment 8 (2):106-125.
    In lieu of an abstract, here is a brief excerpt of the content:Ethics & the Environment 8.2 (2003) 106-125 [Access article in PDF] Leopold's NovelThe Land Ethic in Barbara Kingsolver's Prodigal Summer Peter S. Wenz Introduction Like many good novels, Prodigal Summer's 1 account of love, tragedy, conflict, and choice in human relationships conveys an overall message about how life should be lived. In this case the message corresponds to Aldo Leopold's call for "a land ethic [that] changes the role (...)
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  26.  77
    The Moral Complexities of Eating Meat.Mark Bernstein - 2017 - Journal of Animal Ethics 7 (2):198-203.
    The Moral Complexities of Eating Meat is a welcome addition to the growing literature on the moral issues revolving around our eating habits. While much of the volume concerns the so-called causal impotence argument— the idea that since, as individuals, we do little to add to the harm imposed on animals, some opportunistic carnivorism on our parts is not blameworthy—there are thought-provoking essays running the gamut from defending the practice of meat eating more generally to insisting that strict vegetarianism is (...)
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  27.  32
    Public Attitudes toward Black Bears (Ursus americanus) and Cougars (Puma concolor) on Vancouver Island.Michael Campbell & Betty-Lou Lancaster - 2010 - Society and Animals 18 (1):40-57.
    The sharp increase in the human population of Vancouver Island; the urban development policy favoring forest fragmentation and smaller, scattered settlements; and the relatively sizable population of large predatory mammals have contributed to one of the highest human-large predator contact zones in North America. Although some studies have evaluated public attitudes toward larger carnivores from urban/rural, gender, and generational perspectives, few have focused on black bears and cougars on the British Columbia coast. In this study, four hundred people in (...)
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  28.  14
    Envisager la production de sens à travers la cooccurrence : la représentation médiatique de l’éleveur dans le contexte du retour du loup.Marie Chandelier - 2021 - Corpus 22.
    En Europe, la recolonisation progressive des territoires par les grands carnivores, espèces protégées, fait l’objet de conflits virulents notamment dus à l’impact des actes de prédation sur les activités d’élevage. Les conflits provoqués par le retour du loup en France ont été abondamment relayés par la presse et ont ainsi été diffusés auprès d’un public élargi. À travers une mobilisation conjointe de méthodes de la lexicométrie et de l’analyse du discours, nous avons étudié l’évolution de l’image médiatique de l’éleveur (...)
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  29.  15
    De la phénoménologie a l’éthique animale.Jean-François Perrier - 2017 - Studia Phaenomenologica 17:223-247.
    The goal of this article is to demonstrate that, following Derrida, in order to develop a theory of animality it is necessary to renounce to the implicit use of concepts related to subjectivity. The deconstruction of subjectivity is thus the only way to establish an ethical requirement concerning animals, a requirement which is no longer conceived from the point of view of our “humanity.” In the first part of the paper, I attempt to locate Derridean ethics within phenomenology in a (...)
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  30. Policing nature.Tyler Cowen - 2003 - Environmental Ethics 25 (2):169-182.
    Utility, rights, and holistic standards all point toward some modest steps to limit or check the predatory activity of carnivores relative to their victims. At the very least, we should limit current subsidies to nature’s carnivores. Policing nature need not be absurdly costly or violate common-sense intuitions.
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  31. How to Help when It Hurts: The Problem of Assisting Victims of Injustice.Cheryl Abbate - 2016 - Journal of Social Philosophy 47 (2):142-170.
    In The Case for Animal Rights, Tom Regan argues that, in addition to the negative duty not to harm nonhuman animals, moral agents have a positive duty to assist nonhuman animals who are victims of injustice. This claim is not unproblematic because, in many cases, assisting a victim of injustice requires that we harm some other nonhuman animal(s). For instance, in order to feed victims of injustice who are obligate carnivores, we must kill some other animal(s). It seems, then, (...)
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  32. Deep Vegetarianism.Michael Allen Fox - 1999 - Philadelphia: Temple University Press.
    Challenging the basic assumptions of a meat-eating society, Deep Vegetarianism is a spirited and compelling defense of a vegetarian lifestyle. Considering all of the major arguments both for and against vegetarianism and the habits of meat-eaters, vegetarians, and vegans alike, Michael Allen Fox addresses vegetarianism's cultural, historical, and philosophical background; details vegetarianism's impact on one's living and thinking; and relates vegetarianism to classical and recent defenses of the moral status of animals. Demonstrating how a vegetarian diet is related to our (...)
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  33. Vegetarian meat: Could technology save animals and satisfy meat eaters?Patrick D. Hopkins & Austin Dacey - 2008 - Journal of Agricultural and Environmental Ethics 21 (6):579-596.
    Between people who unabashedly support eating meat and those who adopt moral vegetarianism, lie a number of people who are uncomfortably carnivorous and vaguely wish they could be vegetarians. Opposing animal suffering in principle, they can ignore it in practice, relying on the visual disconnect between supermarket meat and slaughterhouse practices not to trigger their moral emotions. But what if we could have the best of both worlds in reality—eat meat and not harm animals? The nascent biotechnology of tissue culture, (...)
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  34. Our Moral Duty to Eat Meat.Nick Zangwill - 2021 - Journal of the American Philosophical Association 7 (3):295-311.
    I argue that eating meat is morally good and our duty when it is part of a practice that has benefited animals. The existence of domesticated animals depends on the practice of eating them, and the meat-eating practice benefits animals of that kind if they have good lives. The argument is not consequentialist but historical, and it does not apply to nondomesticated animals. I refine the argument and consider objections.
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  35. Ethical Issues in Aquaculture Production.Kriton Grigorakis - 2010 - Journal of Agricultural and Environmental Ethics 23 (4):345-370.
    The ethical issues raised by aquaculture were analyzed. A modification of the Ethical Matrix of the Food Ethics Council for the evaluation of novel foods was used; the Ethical Matrix was changed in order to include the various aquaculture production stages separately. The following stages were distinguished: the breeding stage, the growth/feeding stage, the “other-handling” stage (that includes disease and treatment, transportation of organisms, killing procedure, and DNA vaccinations), and the commercialization stage. The ethical issues concerning the producers, the consumers, (...)
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  36. Performing 'meat': Meat replacement as drag.Sophia Efstathiou - 2022 - Transforming Food Systems: Ethics, Innovation and Responsibility.
    I propose that meat replacement is to meat, as drag is to gender. Meat replacement has the potential to shake concepts of meat, like drag does for gender. Meat replacements not only mimic meat but disclose how meat itself is performed in carnivorous culture -and show that it may be performed otherwise. My approach is inspired by the show RuPaul’s Drag Race. The argument builds on an imitation of Judith Butler’s work on gender performativity, performed by replacing ‘drag/ gender/ sex/ (...)
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  37.  81
    Empathy: Common sense, science sense, wolves, and well-being.Marc Bekoff - 2001 - Behavioral and Brain Sciences 25 (1):26-27.
    Empathy is likely more widely distributed among animals than many researchers realize or perhaps are willing to admit. Studies of social carnivores, other group-living animals, and communication via different modalities will help us learn more about the evolutionary roots and behavioral, sensory, and cognitive underpinnings of empathy, including what it means to have a sense of self. There are also important implications for debates about animal well-being.
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  38.  80
    People and Their Animal Companions: Navigating Moral Constraints in a Harmful, Yet Meaningful World.Cheryl Abbate - 2023 - Philosophical Studies 180 (4):1231-1254.
    Those who claim to be committed to the moral equality of animals don’t always act as if they think all animals are equal. For instance, many animal liberationists spend hundreds, if not thousands, of dollars each year on food, toys, and medical care for their companion animals. Surely, more animals would be helped if the money spent on companion animals were donated to farmed animal protection organizations. Moreover, many animal liberationists feed their companion animals the flesh of farmed animals, and (...)
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  39.  52
    Visual Awareness Due to Neuronal Activities in Subcortical Structures: A Proposal.Terence V. Sewards & Mark A. Sewards - 2000 - Consciousness and Cognition 9 (1):86-116.
    It has been shown that visual awareness in the blind hemifield of hemianopic cats that have undergone unilateral ablations of visual cortex can be restored by sectioning the commissure of the superior colliculus or by destroying a portion of the substantia nigra contralateral to the cortical lesion (the Sprague effect). We propose that the visual awareness that is recovered is due to synchronized oscillatory activities in the superior colliculus ipsilateral to the cortical lesion. These oscillatory activities are normally partially suppressed (...)
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  40.  91
    Mice in the Sink.Jessica Pierce - 2008 - Environmental Philosophy 5 (1):75-96.
    Empathy refers to a whole class or “cluster” of behaviors based in emotional linkage between individuals. The capacity for empathy is not unique to humans, but has evolved in a range of mammals that live in complex social groups. There is good evidence for empathy in primates, pachyderms, cetaceans, social carnivores, and rodents. Because empathy is grounded in the same neurological architecture as other prosocial behaviors such as trust, reciprocity, cooperation, and fairness, it seems likely that a whole suite (...)
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  41.  82
    Skin/ned Politics: Species Discourse and the Limits of “The Human” in Nandipha Mntambo's Art.Ruth Lipschitz - 2012 - Hypatia 27 (3):546-566.
    In this paper I focus on recent artworks by South African artist Nandipha Mntambo. I read these for the ways in which the discourse of species works within and against the humanist sacrificial economy of the subject that Jacques Derrida calls “carno-phallogocentric”. Drawing on Derrida's “metonymy of ‘eating well,'” Achille Mbembe's analysis of colonial violence, and Julia Kristeva's theory of abjection, I argue that these works inscribe and disturb a speciesist, sexual, and racial politics of animalization, and do so by (...)
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  42.  47
    Introduction.Ullrich Melle - 2007 - Ethical Perspectives 14 (4):361-370.
    IntroductionIn May 2006, the small group of doctoral students working on ecophilosophy at the Higher Institute of Philosophy at K.U.Leuven invited the Dutch environmental philosopher Martin Drenthen to a workshop to discuss his writings on the concept of wilderness, its metaphysical and moral meaning, and the challenge social constructivism poses for ecophilosophy and environmental protection. Drenthen’s publications on these topics had already been the subject of intense discussions in the months preceding the workshop. His presentation on the workshop and the (...)
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  43.  57
    The Ethics and Sustainability of Capture Fisheries and Aquaculture.Mimi E. Lam - 2016 - Journal of Agricultural and Environmental Ethics 29 (1):35-65.
    The global seafood industry is a vital source of food, income, livelihoods, and culture. Seafood demand is steadily rising due to growth in the global human population, affluence, and per capita consumption. Seafood supply is also growing, despite declining wild fish stocks, with phenomenal advances in aquaculture, that is, the cultivation of aquatic organisms. Aquaculture supplied 42 % of the world’s fish in 2012 and is forecast to eclipse capture fisheries production by 2030. The balance between these two seafood production (...)
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  44. The Naïve Argument against Moral Vegetarianism.Peter Alward - 2000 - Environmental Values 9 (1):81-89.
    The naïve argument against moral vegetarianism claims that if it is wrong for us to eat meant then it is wrong for lions and tigers to do so as well. I argue that the fact that such carnivores lack higher order mental states and need meat to survive do suffice to undermine the naive argument.
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  45.  63
    Aboriginal overkill.Charles E. Kay - 1994 - Human Nature 5 (4):359-398.
    Prior to European influence, predation by Native Americans was the major factor limiting the numbers and distribution of ungulates in the Intermountain West. This hypothesis is based on analyses of (1) the efficiency of Native American predation, including cooperative hunting, use of dogs, food storage, use of nonungulate foods, and hunting methods; (2) optimal-foraging studies; (3) tribal territory boundary zones as prey reservoirs; (4) species ratios, and sex and age of aboriginal ungulate kills; (5) impact of European diseases on aboriginal (...)
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  46.  56
    Mirrors and metaphors: Contemporary narratives of the wolf in minnesota.Kimberly Byrd - 2002 - Ethics, Place and Environment 5 (1):50 – 65.
    This article serves as a case study of how contemporary residents of the Upper Great Lakes states debate the ethics and meanings of living with wolves. An overview of the challenges facing Minnesota wolf management is provided, and the results of a Q-methodology study are presented. The study revealed three primary factors, or shared belief systems, about wolf management in Minnesota. The idealist perspective tells a redemption story of sin and atonement, the institutional perspective endorses scientific management and rationality and (...)
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  47.  26
    Modern ethics in 77 arguments: a Stone reader.Peter Catapano & Simon Critchley (eds.) - 2017 - New York: Liveright Publishing Corporation.
    A necessary companion to the acclaimed Stone Reader, Modern Ethics in 77 Arguments is a landmark collection for contemporary ethical thought. Since 2010, The Stone—the immensely popular, award-winning philosophy series in The New York Times—has revived and reinterpreted age-old inquires to speak to our modern condition. This new collection of essays from the series does for modern ethics what The Stone Reader did for modern philosophy. New York Times editor Peter Catapano and best-selling author and philosopher Simon Critchley have curated (...)
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  48.  28
    Importance of olfactory and visual signals of autumn leaves in the coevolution of aphids and trees.Jarmo K. Holopainen - 2008 - Bioessays 30 (9):889-896.
    Deciduous trees remobilize the nitrogen in senescing leaves during the process of autumn colouration, which in many species is associated with increased concentrations of anthocyanins. Archetti1 and Hamilton and Brown2 observed that autumn colouration is stronger in tree species facing a high diversity of specialist aphids. They proposed a coevolution theory that the bright colours in autumn might provide an honest signal of defence commitment, thus deterring migrant aphids from settling on the leaves. So far, there have been very few (...)
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  49.  31
    A well with water lifting device from Kition-Bamboula: faunal remains.Audrey Renaud, Katerina Papayiannis, Kévin Bouchité, Tatiana Theodoropoulou & Armelle Gardeisen - 2020 - Bulletin de Correspondance Hellénique 144.
    La fouille du puits 883, menée par la mission française de Kition à Bamboula (2017-2018), a livré de nombreux restes fauniques au sein d’un comblement daté du ive siècle apr. J.‑C. Cet article présente les résultats d’une étude collaborative réalisée par des archéozoologues qui ont mis en évidence une grande diversité animale (bétail, carnivores, coquillages, oiseaux, rongeurs, reptiles, poissons). Ce matériel faunique offre l’opportunité d’aborder le paysage animalier d’un secteur de la ville antique dans sa multiplicité, avec des animaux (...)
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  50. Valuing Predation in Rolston’s Environmental Ethics: Bambi Lovers versus Tree Huggers.Ned Hettinger - 1994 - Environmental Ethics 16 (1):3-20.
    Without modification, Rolston’s environmental ethics is biased in favor of plants, since he gives them stronger protection than animals. Rolston can avoid this bias by extending his principle protecting plants (the principle of the nonloss of goods) to human interactions with animals. Were he to do so, however, he would risk undermining his acceptance of meat eating and certain types of hunting. I argue,nevertheless, that meat eating and hunting, properly conceived, are compatible with this extended ethics. As the quintessential natural (...)
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